HUSSEIN , Alyaa Razooqi; NAJIM, Shaymaa S. Food-borne Viruses Common Areview of the. Journal of Biotechnology Research Center, [S. l.], v. 15, n. 1, p. 17–24, 2021. DOI: 10.24126/jobrc.2021.15.1.598. Disponível em: https://www.jobrc.org/index.php/jobrc/article/view/598. Acesso em: 2 may. 2024.