1.
J. AS, K. HL, M. HI, I. AT. The Effect of Trigonella Foenum_Graecum Seed Extracts on Some Bacteria Species and Their Role in Prolonging the Shelf Life of Meat. JOBRC [Internet]. 2012 Jun. 1 [cited 2025 May 21];6(2):20-7. Available from: https://www.jobrc.org/index.php/jobrc/article/view/215